Cabbage Patch Stew
1 1/2 lbs gr beef
2-3 med onions
2 c sliced raw cabbage
3/4 c chopped celery
1 can (16 oz) tomatoes
1 can (15 oz) kidney beans
1 c water
1 tsp salt
dash pepper
2 tsp chili powder
dumplings - Bisquick mix
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in Dutch oven - brown gr beef - add onions
cabbage and celery and cook until tender - add tomatoes w/ liquid
beans w/ liquid
water salt
pepper and chili powder and heat to boiling.
Prepare dumplings - mix 2 1/2 c bisquick and 3/4 c milk into soft dough -
drop by spoonfuls into boiling stew -
cook uncovered 10 min over low heat - cover and cook additional 10 min.